| Nutrition Facts |
Per 100g |
| Energy |
25kcal |
Protein
|
0.8g |
| Total Fat |
0g |
- Saturated Fat
|
0g |
- Trans Fat
|
0g |
| Carbohydrate |
5.4g |
- Sugars
|
0.3g |
| Sodium |
332mg |
|
|
| Ingredients |
: |
Water, Thickener (Konjac Flour, E1442, Sodium Alginate), Soy Sauce (contains soya, wheat gluten), Sugar, Salt.
|
Cooking Direction
|
: |
Cold Dish, Sashimi, Stew
|
| Storage |
: |
Keep frozen below -18℃ (-0.4℉) |
| Validity |
: |
18 months |
Net Wt.
|
: |
300g |
|