| Nutrition Facts |
Per 100g |
| Energy |
190kcal |
Protein
|
10.7g |
| Total Fat |
8g |
- Saturated Fat
|
0g |
- Trans Fat
|
0g |
| Carbohydrate |
18g |
- Sugars
|
4.7g |
| Sodium |
893mg |
|
|
| Ingredients |
: |
Water, soya protein, thickener (konjac flour), wheat starch, palm oil, sugar, salt, vegetarian spices, transglutaminase. |
Cooking Direction
|
: |
Deep Fry, Roast, Fry |
| Storage |
: |
Keep frozen below -18℃ (-0.4℉) |
| Validity |
: |
24 months |
Net Wt.
|
: |
300g |
|