Nutrition Facts
|
Per100g |
Energy |
222kcal |
Protein
|
20g |
Total Fat |
14g |
- Saturated Fat
|
2g |
- Trans Fat
|
0g |
Cholesterol |
0g |
Carbohydrate |
4g |
- Sugars |
0.2g |
Sodium |
640mg |
|
|
Ingredients |
: |
Water, Isolated Soy Protein (non-GMO), Soy Oil, Textured Soy Protein (non-GMO), Water Chestnut , Mushroom, Dried Radish, Soy Sauce, Cane Sugar, Sea Salt, Chinese Cedar, Corn Starch (non-GMO), Flavor Enhance (E621, E631, E627, E364(ii), Calcium Caseinate), Thickener (Starch Acetate), White Pepper, Vegetarian Flavor, Xylose, Five Spices Powder, Color (E171). Allergen: milk, soy, wheat |
Serving suggestion |
: |
Stir Fry, Deep Fry, Hot Pot, Make Soup
|
Storage |
: |
Frozen -18℃(-0.4℉) |
Vaildity |
: |
18 months
|
Net Wt.
|
: |
454g |
|