Black Fungus, Sugar, Chinese Pepper Oil(Soybean Oil, Chinese Pepper), Fructose, Soy Sauce Paste【Water, Inverted Sugar Syrup, Soybean, Wheat, Salt, Thickener (E415, E1422), Yeast Powder】, Salt , Trehalose, Chili Oil (Soybean Oil, Chinese Pepper Oil, Chili Extract), Sesame Oil(Soybean Oil, Sesame Oil), Acidity Regulator (E330), Yeast Extract, Sichuan Green Pepper Flavour, Sichuan Pepper Flavour, Chili, Flavour Enhancers (E631, E627), Ginger Powder, White Pepper Powder(Sweet Potato Starch, Pepper, Chili, Prickly Ash) 

Allergen: Cereals containing gluten, soybeans and products thereof.
Produced in a facility that also uses eggs, peanuts, milk, tree nuts, sulphites and products thereof

Keep frozen until used, thaw under refrigeration immediately before use, do not refreeze once thawed, after thawing, product is ready to eat.