
Braise King Oyster Mushroom with Chestnut 200g - Sold out
| Ingredients | : |
King Oyster Mushroom, Radish, Red Carrot, Chestnut(Tree Nuts Product), Seitan{Seitan [Wheat Flour, Yeast, Antioxidants(E300)], Liquefying Enzyme [Enzyme Product, Wheat Starch, Soybean Flour, Acidity Regulator (E341), Hemicellulolytic Enzymes[Enzyme Product, Wheat Starch, Soybean Flour, Acidity Regulator (E341)], Water, Soybean Oil}, Black Fungus, Chili Bean Sauce(Water, Sugar, Non-GMO Soybean, Chili, Salt, Rice Vinegar), Soy Sauce (Soybean and Wheat Product), Crystal Sugar, Water, Ketchup, Chili Sauce (Soybean and Wheat Product)[Chili, Sesame Oil, Sugar, Soy Sauce, Salt, Thickener (E415)], Chili Oil(Soybean Oil, Chinese Pepper Oil, Chili Extract), Salt, Mushroom Seasoning Powder(Mushroom, Salt, Mushroom Extract), Corn Fermentation Powder(Maltodextrin, Fermented Corn), Thickener (E415), Five Spices Powder(Cumin, Cinnamon, Anise, Clove, Sichuan Pepper), Star Anise Powder, Licorice Powder Allergen: Cereals containing gluten, tree nuts, soybean and products thereof |
| Serving Suggestion |
: |
1. Thaw and eat immediately. Place it in the refrigerator to thaw (about 3-5 hours) or place it in tap water (about 5-10 minutes) before eating.
|
| Storage | : | Keep frozen at -18°C or below |
| Validity | : | 24 months |
| Net Wt. | : | 200g |
| Origin | : | Taiwan |
