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| Ingredients | : | Textured poy protein, Isolated Soy protein, Vegetable oil, Wheat flour, Salt, Sugar, Egg albumen Powder, Coriander, Chilli, Fennel, Kurma Powder, Rice flour, Corn Starch, Tumeric, Cumin, Star anise, Cinnamon, Cloves, Black pepper, Salted soybean, Anise, Cardamom pod, Cardamom, Galangal, Lithospermum Leaves, Bay Leaf, Red Szechuan pepper, Green Szechuan pepper, Capsicum, White Pepper, Soy Sauce, Vegetarian Seasoning (Mushroom Powder, Kelp Powder, Vegetable Powder, Salt, Sugar, Fermented Soy Sauce Powder, White Pepper, Flavouring), Colour (Allura Red AC), Flavouring. • Allergens: contains Egg, Wheat gluten, Soy. Processed in facility that also processes peanut & sesame products. .• Five Pungent spices Free |
| Net Wt. |
: | 330g |
| Origin | : | Malaysia |
| Nutrition Facts | per 100g |
|---|---|
| Energy (kcal) | 224 |
| Protein (g) | 13 |
| Total Fat (g) | 14.8 |
| 1.5 |
| 0 |
| 0 |
| Total Carbohydrates (g) | 9.1 |
| 3.3 |
| 3.6 |
| Sodium (mg) | 518 |