Add to Cart
This product is made with thoughtfully selected ingredients :
1.Taiwan Nantou premium quality mushroom,
2.Cane sugar whereas other brands’ barbecue sauce use white sugar,
3.100% cold pressure black sesame oil because of its rich nutritious values in antioxidant, vitamin E, and minerals.
4.Red miso aged for over three months because it is rich in amino acids of the original flavor is balanced between salty and sweet.
5.Natural toona sinensis leaf for its healthy features, vitamin C, carotene and other natural antioxidants as well as minerals needed by the body.
※Without any artificialcolorings and preservations.Please refrigerated after opening and consume soon.
| Ingredients | : |
Water, Vegetable Oil, Soysauce, Red Miso, Wheat Flour, Sugar, Peanut Powder, Coconut Powder, Black Sesame Oil, White Sesame Powder, Salt, Curry Powder, Toona Sinesis Sauce, Mushroom Powder, Green Pepper Oil, Nutmeg Powder, Fennel Powder, Chili Powder.
|
| Net Wt | : | 270g |
| Shelf Life | : | 2 Years (Keep refrigerated after opening) |
| Origin | : | Taiwan |
| Nutrition Facts | Per 100g |
|---|---|
| Energy (kcal) | 700 |
| Protein (g) | 70 |
| Total Fat (g) | 67 |
| 17 |
| 0 |
| Carbohydrates (g) | 17 |
| 3 |
| Sodium (mg) | 1990 |